Ingredients
          - 
    Lillie's Q Pimento Cheese Kettle Chips - 1.375oz bag, 1 each 
- 
    Lillie's Q Pulled Pork, 90 grams - roughly 3oz 
- Slaw, 60 grams - roughly 2oz 
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- 
    Lillie's Q Ivory 
 
    
  
          Directions
The Taco
- Turn Lillie's Q Pimento Cheese Kettle Chip bag horizontally and cut with scissors from top of the bag to bottom of the bag. 
- Squeeze the bag slightly to break up the chips into smaller bite size pieces. 
- Place the Lillie's Q Pulled Pork in the bag. 
- Place the slaw (directions below) in the bag. 
- Put a fork in it and enjoy.vory 
The Slaw
- Toss chopped cabbage with Lillie’s Q Ivory to your taste. It can be as light or as creamy as you like your slaw 
 
        
         
        
       
                  
                 
                  
                 
                  
                
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